Prostate Health 2
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Beer ingredient protects against prostate-cancer One of the primary ingredients of beer may be an invaluable tool in the fight against prostate cancer, according to the findings of a new study. Researchers at Oregon State University found that xanthohumol, an antioxidant found in beer, can help protect men against prostate cancer. However, the research team clarified that xanthohumol levels in a normal pint of beer are too low to have any tangible effect, but that sufferers would need to consume around 17 pints to take a medically effective dose. Emily Ho, assistant professor of health and human science at Oregon State University, said: "From my studies, you would have to drink an awful lot of beer. "So the counter effects of the alcohol may outweigh any health benefits from drinking beer." German scientists have already successfully brewed a beer containing as much as ten times the typical amount of xanthohumol found in beer and it is being marketed as a healthy beverage. But regardless of whether the German beer takes off and delivers medically effective doses, the research team said that it might be feasible to produce pills containing concentrated doses of xanthohumol, or to boost levels in hops.However, while the research team said that the results were encouraging, they said that more studies need to be conducted into the health benefits of xanthohumol. |
Saw palmetto is an herb that has been shown in clinical studies to have an important role in maintaining a healthy prostate.
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Sussex tomatoes could reduce prostate cancer Tomatoes that could help reduce the risk of cancer are being grown near Chichester, Sussex. Cultivated by specialists Humber VHB, the tomatoes contain around a third more lycopene than other varieties sold on the vine. Past studies have linked the antioxidant lycopene, which gives tomatoes their red colour, to a decrease in prostate cancer. Chris Hiley, head of policy and research for the Prostate Cancer Charity, said that research linking the antioxidant and reduced prostate cancer has been inconclusive. "We still can't come to a firm conclusion that the risk of prostate cancer is reduced by increasing lycopene intake," he said. "But it is very clear that men should eat a varied and healthy diet and tomato and tomato-based products have a place in that." Dr David Hand, technical director of Humber VHB, told Sussex newspaper the Argus: "The tomatoes are grown in exactly the same way" as the company grows normal varieties Earlier this month, Italian scientists reported in the Journal of Agricultural and Food Chemistry that tomato juice could help reduce the risk of cardiovascular disease. |
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